Beilagen
Fries,
done right
Two ways with the potato, both crisp, both made for the sausage next to them.
The pairing
What goes on top
Pretzel cheese
The toppings board’s warm cheese sauce was made for wedges. $1.50 and no regrets.
Spicy pepper
Scatter the hot peppers over German fries and thank us later.
A cold bier
Salt plus lager is one of the oldest partnerships in Europe. Half a litre from the taps finishes the job.